Menu of Pasta Luna
Evanston's best pasta for delivery and takeout!
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Online menu of Pasta Luna
FAMILY DINNER (Serves 4. M-F 3-5:30PM. Use code "Four" to get discount
PASTA ONE
From 10.00
Pick your pasta, sauce, and toppings. (Toppings are extra.)
PASTA CHOICE TWO
From 10.00
Pick your pasta, sauce, and a topping if you like. (toppings are extra)
SUMMER LARGE SALAD
From 12.00
Your choice of Caesar Salad or The Luna Salad
GARLIC BREAD
3.50
Artisan demi baguette, garlic and fresh herb butter.
BUILD YOUR PASTA!
SPAGHETTI
From 10.00
long, thin, solid, cylindrical noodle
BUCATINI
From 10.00
thick spaghetti-like pasta with a hole running through the center
ORECCHIETTE
From 10.00
lamb's ear shaped pasta
GLUTEN-FREE SPAGHETTI
From 12.00
(May have traces of gluten due to cooking in gluten environment.)
FETTUCCINE
From 10.00
long, wide noodle
HOUSE FAVORITES
FRESH SALMON PASTA
From 18.00
Fresh Atlantic salmon, spinach, tomato, mushroom, basil, garlic cream sauce with spaghetti
BRUNO PASTA DIAVOLO
From 15.00
Sweet Italian sausage, spicy diavolo sauce, baby spinach, Parmesan, with bucatini pasta
SHRIMP LOUISE PASTA
From 18.00
Gulf shrimp sautéed, basil, Louise sauce (slightly spicy) with linguine
PESTO CHICKEN ORECCHIETTE
From 15.00
Grilled chicken with pesto, 'lamb's ear" pasta
GRILLED CHICKEN ALFREDO
From 15.00
Grilled chicken breast and Alfredo sauce tossed with fettuccine
SPAGHETTI & MEATBALLS
From 15.00
100% beef handmade meatballs & basil Pomodoro sauce tossed with spaghetti
BUCATINI & SAUSAGE POMODORO
From 15.00
Sweet Italian sausage, Pomodoro sauce, shredded Parmesan, Bucatini pasta
FRUTTI DI MARE
From 18.00
Gulf shrimp, calamari, scallops, seafood stock, basil, Pomodoro sauce with bucatini
GARDEN ORECCHIETTE (VEGGIE)
From 14.00
Lamb's ear pasta with Roasted Brussel's sprouts, Roma tomatoes, crimini mushrooms, basil, garlic white wine pan sauce
GARLIC GULF SHRIMP & POLENTA
From 14.00
Large shrimp, roasted garlic sauce, fresh basil & Roma tomatoes, crispy polenta cake & fresh spinach
DINNER FOR TWO SPECIALS
BRUSCHETTA SALMON
From 55.00
LARGE CAESAR OR LUNA SALAD | GRILLED BRUSCHETTA SALMON two 8oz salmon fillets with basil pesto & tomato-basil relish | GARDEN ORECCHIETTE lamb's ear pasta, Brussel's sprouts, tomatoes, mushrooms, basil, garlic white wine sauce | GARLIC BREAD | LEMON RICOTTA POUND CAKE or CHOCOLATE NUT SHEETCAKE
BAKED CHICKEN PARMESAN DINNER FOR TWO
From 39.00
LARGE CAESAR OR LUNA SALAD | BAKED CHICKEN PARMESAN two chicken breasts baked with light seasoned bread crumbs, fresh basil Pomodoro, mozzarella & Parmesan over Bucatini aglio e olio | GARLIC BREAD baked garlic bakery baguette | LEMON RICOTTA POUND CAKE With strawberry sauce & vanilla cream
FRESH SALADS & HOMEMADE SOUPS
LUNA SALAD
From 6.50
Mixed greens, grape tomato, cucumber, red onion, pepperoncini, carrot, mozzarella, blush wine vinaigrette OR creamy garlic
CAESAR SALAD
From 6.50
Traditional Romaine heart, Parmesan cheese, croutons, homemade dressing
TONIGHT'S SPECIALS
COLOSSAL PRAWN SCAMPI WITH LINGUINI
22.00
Six giant fresh water prawns (over 1/2 pound) tossed with our scampi butter sauce, white wine, Italian parsley, linguine pasta
CALAMARI
13.95
parmesan-sourdough crust, tomatoes, basil, balsamic reduction, cocktail sauce
Brick Chicken
16.95
crispy semi-boneless chicken, vesuvio potatoes, garlic spinach
Pine-Nut & Sage Trout
17.95
Brook trout, fresh sage, toasted pine nut crust, mashed potatoes, broccoli
BURGERS & SANDWICHES
LUNA FIVE MEATBALL ITALIAN SUB
13.00
Five all-beef meatballs & basil marinara baked on a garlic demi-baguette with mozzarella cheese served with fresh cut fries, house slaw & house spicy giardiniera on the side
LUNA BURGER
From 13.00
half-pound, cooked your way, and with cheese: American, Swiss, Merkts Cheddar, pepperjack, mozzarella ,or chihuahua
LUNA CHICKEN PARMESAN SANDWICH
13.00
Farm fresh Parmesan-Panko crusted fried chicken breast baked with house basil marinara on a garlic demi baguette with fresh cut fries & slaw
GARLIC BREAD & OTHER SIDES
GARLIC BREAD
3.50
Artisan demi baguette, garlic and fresh herb butter
TABLE BREAD & BUTTER
1.50
Artisan sourdough 1/4 boule
FRENCH FRIES
From 4.00
Fresh Cut, Garlic, or Cheese Fries
STEAMED BROCCOLI
From 4.00
fresh cut florets
GARLIC SPINACH
4.00
sauteéd with garlic
DESSERT
LEMON RICOTTA POUND CAKE
6.95
With strawberry sauce & vanilla cream
ITALIAN NUTELLA SHEET CAKE
6.95
Dense bittersweet chocolate cake, hazelnuts, Nutella & mascarpone frosting, vanilla cream
BEVERAGES
SAN PELLLIGRINO ITALIAN SODA
3.00
LIMONATA, 11.5 oz can
SAN PELLLIGRINO ITALIAN SODA
3.00
Grapefruit, 11.5 oz can
ROOT BEER
2.75
COCA COLA CLASSIC
2.00
DIET COKE
2.00
SPRITE
2.00
BEER, WINE, & COCKTAILS
SKETCHBOOK "ORANGE DOOR" IPA (Beer)
6.00
Local, full flavored, citrus, piney 7.5% (16oz can)
ALARMIST "CRISPY BOY" (Beer)
6.00
Clean, crisp, Refreshing American lager from Grand Haven, MI 4.5% (16oz can)
DELIRIUM TREMENS (Beer)
8.00
Belgian Tripel "Pink Elephant Beer" 8.5% (16oz can)
KROMBACHER PILS
5.00
First-rate German Pilsner
LUNA MARGARITA (cocktail. Serves 3)
From 17.00
Zappopan silver tequila, triple sec, fresh lime (32oz Ball Jar)
NEGRONI (Cocktail. Serves 3)
From 17.00
Campari, City Of London gin, Dolin sweet Vermouth, Regan's orange bitters, orange peel garnish (16oz=3 cocktails)
MOSCOW MULE (Cocktail. Serves 3)
From 17.00
Craft vodka, lime, ginger liquor, ginger beer (32oz=3 cocktails)
AUNTIE LUNA'S LEMONADE (Cocktail. Serves 3)
From 17.00
Benchmark 7 Bourbon, lemon bitters, fresh lemonade (32oz=3cocktails)
LIMONCELLO SPRITZ (Cocktail. Serves 3)
From 17.00
Craft vodka, limoncello, Sanpellegrino Limonata (32oz=3 cocktails)
LITTLE ITALY MANHATTAN
From 17.00
Bourbon, sweet vermouth, Aperol, maraschino cherry on the rocks (16oz=3 cocktails)
POLOMA ITALIANA
From 17.00
Silver Tequila, grapefruit liquor, lime juice, grapefruit juice, San Pellegrino Pompelmo, grapefruit bitters (32oz=3 cocktails)
LONE BIRCH RED BLEND, YAKIMA WA '16
16.00
Merlot, Syrah, Cab blend - flavors of dark berry & spice
SIX STONES PINOT NOIR OR '18
28.00
Tart cherry, blackberry flavors with notes of cedar & mocha
FERNLAND'S SAUVIGNON BLANC '19
24.00
Fresh, vibrant, melon and citrus. New Zealand.
MARGARETT'S VINYARD CHARDONNAY, CA '19
24.00
Subtle oak and green apple
DI LENARDO PINOT GRIGIO, ITA '18
16.00
crisp, clean with flavors of lemon peel and green apple
KIDS
MAC & CHEESE
6.00
creamy & dreamy topped with fresh Parmesan
KIDS SPAGHETTI & MEATBALLS
7.00
Classic
KIDS BUTTERED SPAGHETTI
5.00